Regarding Food Rotation
The more frequently you eat a particular food, the greater are your chances of developing an allergy to that food. Moreover, you tend to become addicted to foods you are allergic to and you crave them, even though they may be contributing to your fatigue, headaches, muscle aches, depression or other symptoms. When you rotate your diet and eat foods no more frequently than every fourth day, you can accomplish two goals. First, you can avoid becoming addicted to various foods. Second – and equally important – you are better able to identify foods that could be causing problems.
In rotating your diet you eat a food every four days. For example, in rotating fruits, you’d eat apples on Monday, grapefruit on Tuesdays, blueberries on Wednesday and oranges on Thursday. Then on Friday you can start over again with apples.
This same system can be used with other food groups such as meats, beans, vegetables and grains.